Market Menu

2 Courses for £11.95
3 Courses for
£14.95

Chef’s Soup of the Day served with crusty bread

 

Southern fried halloumi and pepper salad

 

Mushrooms and pepper sauce on tasted bread
*****

 

Salt & chilli chicken with egg fried rice, sweet and sour sauce and crispy vegetables

 

Sweet potato, Mediterranean vegetable & coconut curry with coriander rice and a garlic & herb naan

 

Mediterranean cod and black olive stew with gnocchi

 

Slow cooked meatballs in a tomato sauce with penne pasta and parmesan

*****

Peach and coconut crumble with vanilla ice cream

Brownie and white chocolate sundae