Market Menu

2 Courses for £11.95

3 Courses for £14.95

 

Soup of the day served with crusty bread & butter

 

Lamb koftas on a bed of feta cheese & cucumber salad with a mint yoghurt dip

 

Brisket of beef chilli & mozzarella enchiladas with a side of corn salsa
 

*****

 

 

Slow roasted belly of pork with a sweet BBQ gravy & crispy bacon, cheese & spring onion mash

 

Satay mousse stuffed breast of chicken on a bed of egg noodles & fried veg with a creamy satay sauce

 

Haddock & prawn pie; chunks of fresh haddock & prawn in a creamy Mornay sauce topped with mashed potato & served with buttered peas

 

Penne pasta bound in a spicy Mexican salsa sauce topped with roast peppers, crispy nachos & Cajun cheese

 

 

*****

Lemon, Lime & white chocolate cheesecake

 

Sweet battered jam sandwich served with vanilla ice cream